THE WEDDING BLOG
Making the most of the food at your wedding
Making the most of the food at your wedding As a wedding photographer, I see a lot of food pass in front of me, and it is inspiring to see the range of creativity and options available to the modern bride and groom. Good food can make the difference between a lovely...
Catherine and Peter’s spring wedding at the Old Vicarage, Christchurch
With the wedding season now in full swing, it is great to be back doing what I love best. Weddings are unique, and Catherine and Peter had put a huge amount of effort in to making theirs define them as a couple. The literary themed detail at the reception at...

Food Photographer of the Year 2016!
Last night was very surreal, and a huge honour, which still hasn't quite sunk in! With award ceremonies, there is often the anticipation that you might win, tempered with the feeling you probably won't. Either way it is an incredible buzz in the run up to the event....

Wild Garlic Pesto
Wild garlic pesto - a celebration of spring Nothing quite brings together my two passions in life- photography and food, like a display of wild garlic, such as this incredible one in a (secret) wood in Dorset. One of the first plants to appear inĀ March, itĀ heralds the...

Hannah and Ed’s Aberdovey wedding in Snowdonia
Although based in Dorset, Ed and Hannah decided to have their wedding in the celtic lands of Mid Wales, where Ed was born and raised. It's a place close to my heart as a long time resident of Aberdovey, and it is a simply magical place like no other.The day started...